Specials & Events

Adelina's Bistro is proud to provide our guests with occasional special offers. Please browse the list below and check back often for new offers. Be sure to join our email specials list for advance notice of specials delivered conveniently to your email inbox!

Please note that unless otherwise stated all specials are dine-in only.

Reservations are strongly recommended and available by visiting OpenTable.com or by phone 805.343.7510.


Apr 4, 2017 - Dec 31, 2017

Enjoy a three course, prix fixe meal for two including two glasses of wine for just $50. This special is available from 5:00pm to 9:00pm each Tuesday while supplies lasts.


Apr 4, 2017 - Dec 31, 2017

Bring in a bottle of wine to pair with your entrée every Wednesday from 5:00pm to 9:00pm and we will waive our $20 corkage fee. In addition to fantastic drinks and cuisine, we feature various local artists for a live music performance from 7:00pm to 9:00pm.


Apr 4, 2017 - Dec 31, 2017

From 5:00pm to 9:00pm each Thursday, we offer $5 well cocktails, $6.50 martinis, $10 featured barrel aged cocktails and an appetizer special of the Chef's choice.


Apr 4, 2017 - Dec 31, 2017

Chef Charles will feature a special fish entrée each Friday, available from 5:00pm to 9:00pm.


Apr 4, 2017 - Dec 31, 2017

Did you know Adelina's Bistro serves a Prime Rib special every Saturday night? Join us for dinner from 5:00pm to 9:00pm and enjoy a 12oz cut of Prime Rib, with Chef's choice of accompaniments, for just $21 until it's gone!


Apr 4, 2017 - Dec 31, 2017

Live music and a revamped brunch menu featuring new and old favorites is offered each Sunday from 10:00am to 2:00pm, excluding select holidays. As a special treat for the 21 and over crowd, we also offer bottomless mimosas during Brunch hours!


Apr 4, 2017 - Dec 31, 2017

Chef Charles prepares a special three-course prix fixe meal for our Sunday Supper specials, available for just $25 per person. Sunday Suppers are released a month at a time, so please check out our menu page to see what's coming up each month.